History of Cohiba Cigars

Cohiba cigars are one of the most well-known and respected cigar brands in the world, with a reputation for producing high-quality, premium cigars with a unique flavor profile. The history of Cohiba cigars dates back to the early 1960s, when Fidel Castro was given a box of cigars as a gift from a diplomat.

Impressed by the quality and flavor of the cigars, Castro tasked his personal bodyguard, Eduardo Ribera, with creating a new cigar brand that would rival the best cigars in the world. Ribera worked with a team of cigar experts to create a new blend of tobacco, using only the finest leaves from the Vuelta Abajo region of Cuba.

The new cigars were given the name Cohiba, which means "tobacco" in the language of the Taino people of the Caribbean. The first Cohiba cigars were produced in secret, intended only for Castro and other high-ranking government officials.

It wasn't until 1982 that Cohiba cigars were made available to the public, following a joint venture between the Cuban government and the French tobacco company SEITA. The first Cohiba cigars made available to the public were the Cohiba Lanceros, which quickly gained a reputation as one of the best cigars in the world.

Today, Cohiba cigars are known for their rich, complex flavor profile, with notes of leather, spice, and cocoa. They are produced using only the finest tobacco leaves, which are aged for up to three years before being rolled into cigars. Cohiba cigars are available in a variety of sizes and strengths, and are a popular choice for cigar enthusiasts around the world.

While Cohiba cigars are now widely available outside of Cuba, they remain closely associated with the island and its rich cigar-making heritage. Cohiba cigars are a testament to the skill and dedication of the Cuban cigar makers who have perfected the art of cigar-making over many generations, and they continue to be revered by cigar enthusiasts for their unique flavor and history.